Whipped Ganache Frosting

Whipped Ganache Frosting

Whipped Ganache Frosting 1 cup (or more) of Chocolate Ganache Recipe Place Ganache in refrigerator and allow to chill for around an hour.   Whip with beaters until soft to stiff peaks form.  Allow to set for 5 minutes and then stir.  This will keep it from breaking up when you are piping it on cupcakes. You…

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Chocolate Ganache

Ganache just sounds so fancy but this recipe is really easy.  Ganache can be used as a quick frosting poured on a cake, can cover your favorite food or made truffles so it is something worth  learning how to make.   Be sure to keep your double boiler on low.  Once you see chocolate start…